What wine region is Alsace in?
Alsace is one of the most famous wine regions in France. Situated between the Vosges mountains and the Rhine plain, the vineyard covers almost the entire length of the region. Alsace mainly produces white wines, but also produces sparkling wines, some rosés and reds.
How many wineries are in Alsace?
Alsace wine region boasts beautiful hilly vineyards stretching along the Rhine river in the north-east of France. 51 vineyards, each with their own designated Grand Cru appellation, are dispersed in two sub-regions, The Bas-Rhin and the Haut-Rhin.
Is Alsace a Riesling?
Just the Facts on Alsace Wine Alsace wine will change your perception of a traditionally sweet Riesling. Besides Riesling, Alsace produces quite a lot of Pinot Blanc, Pinot Gris, Gewurztraminer and Crémant d’Alsace: a sparkling wine that is mushrooming in popularity.
What food goes with Alsace pinot noir?
On the other hand, the more intense AOC Alsace pinot noir from, for example, Domaine Bruno Sorg, Domaine du Clos Saint Landelin and Domaine Albert Mann, matches excellently with game and red meat. Look out for the 2015 vintage, because it provides the perfect introduction to Alsatian pinot noir.
What is meant by Alsace?
Alsace. / (ælˈsæs, French alzas) / noun. a region and former province of NE France, between the Vosges mountains and the Rhine: famous for its wines.
What are the different types of wineries in Alsace?
Wines are produced under three different AOCs: Alsace AOC for white, rosé and red wines, Alsace Grand Cru AOC for white wines from certain classified vineyards and Crémant d’Alsace AOC for sparkling wines. Both dry and sweet white wines are produced.
What to drink in Alsace?
Pinot Noir: The only red wine from Alsace: fresh, light and fruity. The mellow, sweet Vendange Tardive (late harvest) and Sélection de Grains Nobles (selection of noble berries) wines will delight lovers of complex, powerful wines!
Why choose Alsatian wine?
This focus on authenticity can also be found in Alsatian winegrowers’ commitment to respecting nature: in 1925, the first winery in Alsace began using biodynamic viticulture! Dry and light or intense and full-bodied: choose from the 7 Alsatian grape varieties!
What is Alsace Sélection de Grains Nobles?
Sélection de Grains Nobles means “selection of noble berries”, i.e. grapes affected by noble rot, and is similar to a German Beerenauslese. For both VT and SGN, Alsace wines tend to be higher in alcohol and therefore slightly lower in sugar than the corresponding German wines.