What is Mikawa Mirin?
Mikawa Mirin is a sweet rice wine, and is often mixed with soy sauce to form a dipping sauce for tempura. It is also, of course, added to stir-fries for extra flavour, in the same manner to how one would add white wine to a dish. This mirin is very versatile, and ideal with fish, meats or vegetables.
Is there alcohol in mirin?
About Mirin: General Information Mirin is also consumed as a beverage. It is a very sweet liquor containing approximately 14% alcohol content and 40 to 50% sugar content.
How do you make Hon mirin?
DIRECTIONS
- Mix sugar and water and bring to a slight boil for a few minutes.
- Remove from heat and allow to cool.
- Add Sake to the mixture a small bit at a time until the desired sweetness is achieved.
- True Hon-Mirin is very expensive and difficult to obtain outside of Japan.
How can I buy mirin?
You can purchase mirin from Japanese grocery stores, Asian supermarkets, or Amazon.
Can you get drunk off mirin?
True mirin has about 14% alcohol, about as much as a good cabernet sauvignon, so, the answer is yes, you can get drunk on mirin just as easily as getting drunk on wine.
Can I substitute mirin for rice wine?
You also can try mirin, another Japanese rice wine, in place of Chinese rice wine. Just start with a lesser amount than the recipe calls for as it has a very strong flavor.
What is the difference between mirin and Hon mirin?
Fermented-mirin seasoning is real mirin (with alcohol) but with salt and other seasonings added to it, rendering it undrinkable. Hon-mirin has a sweetness with more depth and complexity than sugar, and the alcohol helps to counteract the gaminess and fishiness of meat, poultry and fish.
What is Hon mirin in English?
It’s a type of rice wine. It is a golden-tinged, clear liquid. Mirin is a popular Japanese condiment that is made by mixing steamed glutinous rice (mochi gome), rice koji mold (kome Koji, cultured rice), and shochu (a distilled alcoholic beverage), then fermenting the resulting mixture for no more than two months.
What type of mirin is best?
hon-mirin
The best is hon-mirin, which means true mirin. The wine is naturally sweet from the fermentation and has an alcohol content of 14%. It should only contain 3 ingredients: rice, koji and shochu (Japanese distilled alcohol).
Is mirin sold in grocery stores?
Where to Buy Mirin. Mirin is widely available in most grocery stores, as well as Asian and international markets. Look for it in the aisle where soy, tamari and teriyaki sauces are stocked.
Can you buy mirin under 21?
No, you do not need to be 21 or have an ID to buy cooking wine. Cooking wine is available in most grocery stores and is considered an ingredient rather than an alcoholic beverage. Cooking wine is not intended to be drunk and is sold as such.
Is mirin Halal or Haram?
Can I cook with mirin or other rice wine as a Muslim? No, cooking with mirin or other rice wines is considered haram in the Islamic faith. Since mirin contains alcohol, it cannot be halal, even if the alcohol gets cooked off. It is forbidden to consume any alcoholic ingredient, even once the alcohol is removed from it.
What is Mikawa mirin?
Their organic Mikawa Mirin is the finest in all of Japan. It is naturally aged over 9 months to create an unmatched gentle sweetness, a rare, magical quality that enhances and harmonizes delicate flavors. Enjoy this truly authentic mirin, a treat rarely seen even on store shelves in Japan!
What is the best Mirin in Japan?
The Sumiya family is the last of the traditional Mirin makers. Their organic Mikawa Mirin is the finest in all of Japan. It is naturally aged over 9 months to create an unmatched gentle sweetness, a rare, magical quality that enhances and harmonizes delicate flavors.
What is mirin seasoning?
Mirin is the secret ingredient in authentic Japanese cuisine. An exquisite, versatile seasoning, mirin’s mild sweetness complements savory seasonings such as shoyu and miso. The Sumiya family is the last of the traditional Mirin makers.