How do you make a homemade chocolate cake?
Directions In a large bowl, combine the first five ingredients. Add the water, oil, vanilla and vinegar; mix well (batter will be thin). Pour into a greased 13×9-in. baking pan. For frosting, in a large bowl, beat cream cheese and butter until fluffy. Add the confectioners ‘ sugar, cocoa, salt, milk and vanilla; mix well.
What is the best chocolate cake in the world?
Directions Preheat oven to 350 degrees F. In a very large bowl stir together cake mix and pudding mix. Mix in sour cream, melted butter, eggs and almond extract, beat until well blended. Continue to beat for 4 minutes on medium speed, then blend in chocolate chips. Prepare a large bundt pan by greasing all the sides and then dusting with flour.
How do you make a Super moist chocolate cake?
How to Make Super Moist Chocolate Cake. Preheat oven to 350°F Grease a 13×9 pan. Combine flour, cocoa, baking soda and baking powder in medium bowl; set aside. Beat eggs, sugar and vanilla in large bowl with electric mixer at high speed until light and fluffy, about 3 minutes. Beat in Mayonnaise at low speed until blended.
How do you make a cake without milk?
Steps to Make a Cake without Milk and Eggs. Things you’ll need: Advertisements. All-purpose flour – 1½ cups. Vegetable oil – 5 tablespoons. Cocoa powder, unsweetened – 3 tablespoons. Water – 1 cup. Baking soda – 1 teaspoon.
What are the ingredients in a chocolate cake?
The ingredients for a chocolate cake from scratch are butter, sugar, eggs, flour, cocoa powder, baking soda, salt, milk and frosting. You can make frosting from scratch using butter, milk and powdered sugar.
What is a good recipe for German chocolate cake?
Directions. In a small saucepan, heat water and 4 ounces chocolate until melted. Remove from heat and allow to cool. In a large bowl, cream 1 cup butter and 2 cups sugar until light and fluffy. Beat in 4 egg yolks one at a time. Blend in the melted chocolate mixture and vanilla. Beat in the flour mixture alternately with the buttermilk,…