How long does it take to slow cook ribs on a charcoal grill?

Grill The Ribs Cook for about 2 hours, rotating every 30 minutes or so to expose different edges to the hot side of the fire. After 1 ½ to 2 hours, wrap the ribs tightly in foil and place back on the grill to seal in the juices while you continue cooking for another 30 minutes or so.

How long does it take to grill baby back ribs at 250?

A 3-pound rack of baby back ribs should take 5 hours to cook at 250 degrees and 3 to 4 hours at 275 degrees. For spare ribs, the process takes about 6 hours at 250 degrees and 5 hours when you ramp up the temp to 275.

What temperature do you cook baby back ribs on a charcoal grill?

Smoke the ribs at 225°F to 250°F for four to five hours. You can baste or mop the baby back ribs occasionally if you like, but don’t open the grill too often. Maintaining a steady temperature is the most important thing.

What temperature do you slow cook ribs at?

Prepare and season the ribs with your favorite rub. Preheat your smoker, charcoal grill, or gas grill to 225°F – the ideal temperature for cooking ribs. Smoke/slow cook for 3 hours using indirect heat. Wrap the ribs in foil with some liquid and continue cooking for 2 hours.

How do you slow cook ribs on a Weber charcoal grill?

How To Slow Cook Ribs On A Weber Charcoal Grill

Remove the membrane from the back of the ribs.
Season the ribs on both sides.
Set up the grill to cook at 225-250F with indirect heat.
Cook the ribs for 3-6 hours.

How do you keep ribs from drying out on the grill?

Either wrap in foil, cover with foil, immerse in liquid or baste frequently to prevent ribs from drying out. – Uncover meat when ribs are fork tender. Remove from liquid, baste with a sauce, if desired, and transfer ribs to a baking pan or grill to finish cooking.

How do I get my charcoal grill to 250?

Direct Cooking:

Light enough coals to bring the grill up to the desired temperature. Usually around five lit coals will get you up to 225-250°F.
Spread unlit coals evenly on one side of the coal grate.
Place the lit coals evenly amongst the unlit coals.
Place your food above the coals and put on the lid.