When did Washington start producing apples?

When did Washington start producing apples?

1820s
For nearly a century, Washington has been the nation’s leading apple-growing state. Washington’s apple story began in the 1820s, when the first apple seeds were planted at Fort Vancouver. Early farmers grew apples for home and local consumption.

Who brought apples to Washington state?

Apples made their way to Washington in the mid-1820s, when the first seeds were planted at Fort Vancouver, then operated by the Hudson’s Bay Co. Settlers arriving at Fort Vancouver took seeds from some of those early trees with them into the eastern reaches of the territory.

How has the growing of apples evolved in WA?

The arid climate also meant fewer insect and disease problems, thereby increasing the overall pristine quality of the apples through to harvest. Noting the health and vigor of apple trees planted along stream banks, pioneers developed irrigation systems. By 1889, commercial orchards were established.

Why do apples grow so well in Washington state?

Washington state growers produce over half of the nation’s apple, pear, and cherry production. The state’s cold winters, wet springs, and arid summers provide the perfect climate to grow and ripen delicious pome and stone fruits.

Where are Washington apples grown?

Apples are grown in the scenic Lake Chelan area, the Wenatchee Valley and the Yakima Valley. Visit the sunny side of Washington in September through early October to discover family friendly farms and pick a few apples to take home.

Did Native Americans have orchards?

Indigenous peoples throughout eastern North America, however, did plant orchards by the thousands with seedling trees. Even if some of these trees produced inferior fruit, some would also produce peaches of exceptional quality (remember the accounts of peaches with a girth of 13 inches?).

What is Washington State origin?

Granted statehood in 1889, Washington was named in honor of George Washington; it is the only U.S. state named after a president. The state’s coastal location and excellent harbors have contributed to its role as a leader in trade with Alaska, Canada and countries of the Pacific Rim.

What part of Washington produces the most apples?

You will find the most abundant apple orchards east of the Cascades. Apples are grown in the scenic Lake Chelan area, the Wenatchee Valley and the Yakima Valley. Visit the sunny side of Washington in September through early October to discover family friendly farms and pick a few apples to take home.

Can you grow nectarines in Washington?

Just as apples, pears, sweet cherries and other stone fruits (e.g., peach, nectarine, apricot, etc.) are successfully grown in Washington for commercial markets, they can also be grown in one’s backyard at home.

What is Washington state known for food?

Washington state is known for its fresh coastal seafood, eastern vineyards and, of course, abundant coffee shops. But it’s also home to a diverse community of farmers and foragers that grow and harvest ingredients like lavender, asparagus, mushrooms and peated barley.

What is Washington State apple?

In Washington State, Medicaid is called Apple Health. Apple Health provides preventative care, like cancer screenings, treatment for diabetes and high blood pressure, and many other health care services.