Is Don Julio Anejo worth it?
The bottom line: Don Julio 1942 Añejo is a pleasant, sippable tequila. It’s also an easy (if expensive) entry point for newcomers to the aged tequila category. Instead of appealing to scotch or bourbon drinkers, as many añejos and extra añejos aim to do, this one might instead attract cognac or aged-rum fans.
Is Don Julio tequila any good?
Unlike some much cheaper tequilas, there’s no real brashness to Don Julio, which makes it ideal for shooting. It enters sweet and leaves spicy but is easy on the throat. It also pairs nicely with lime juice and salt. Taking it up a notch, it’s also an excellent sipper, either neat or over ice with a little soda water.
Is Don Julio Anejo good for sipping?
Final Verdict. When you’re craving a bright, blanco tequila, Don Fulano (view at Drizly), made from aged agave, offers more complexity than other brands. For a deeper, darker sip, Don Julio Añejo (see it at Minibar Delivery) is a toasty, caramelly keeper.
Which Don Julio tequila is best?
Don Julio 70 Although if you like lighter flavors and a very nice packaging then opt for 70; If you want a slightly stronger tequila and don’t care about the packaging while keeping expenses in check then the Reposado Claro is the way to go.
What is the difference between Don Julio Blanco and Anejo?
In simplest terms, the difference is their age. Blanco is aged 0-2 months, reposado 2-11 months, añejo 1-3 years, and extra añejo 3+ years. This refers to the amount of time the tequila spends in oak barrels before it is bottled. Storing a bottle of reposado for a year does not make it an añejo.
Is Don Julio top shelf?
Don Julio isn’t the most expensive tequila on the market but it’s definitely top shelf. Its price is more than worthy when considering the premium quality ingredients and small-batch process that go into each bottle.
What does Don Julio Anejo taste like?
The Añejo Tequila is soft and smooth. The agave flavour is mellow accented by mild touches of white pepper, and the sweetness of a light caramel. I taste a very mild oak presence and an underlying honey-like sweetness which is very appealing.
How many shots of Don Julio does it take to get drunk?
But if we were to generalize, someone between 100-150 lbs (45-68 kg) will start getting drunk around 2-3 shots; between 150-200 lbs (68-91 kg), it takes around 4-5 shots; and between 200-250 lbs (90-113 kg), 6-7 shots.
Is Don Julio 1942 añejo tequila good?
The bottom line: Don Julio 1942 Añejo is a pleasant, sippable tequila. It strays a bit from the norm but is a welcome addition to the añejo category. It’s also an easy (if expensive) entry point for newcomers to the aged tequila category.
How much does Don Julio real extra anejo cost?
Don Julio Real Extra Anejo Tequila (90 Proof, $350-$400) – At the upper echelon for premium tequila, the Don Julio Real Extra Anejo carries with it a mind-blowing price tag. Very light in color, it’s almost unbelievable that the Don Julio Real Tequila has been aged 3-5 years. The nose is incredibly light and delicate with sweet pepper and citrus.
How much does Don Julio reposado tequila cost?
Don Julio Reposado Tequila (80 Proof, $40) – Aged for eight months in Jim Beam and Four Roses bourbon barrels, Don Julio’s Reposado is where this line of tequila really starts to get interesting.
How did Don Julio Tequila get its name?
Enrique De Colsa, the brand’s former head distiller, says that the eponymous label started because Don Julio would store his family’s reserve tequila (the good stuff) in barrels in his office, “at a time when no one was storing tequila in barrels.” The brand was one of the earliest to adopt the añejo category.